Flatbread wrap skewers
Fun and portable skewers made from rolled wholewheat piadina filled with lean turkey and cream cheese.
292 kcal
19 g protein
31 g carbs
10 g fat
- Time 10 min
- Course Snack
- Diet Omnivore
- Cuisine Italian
- Allergens gluten, dairy
Ingredients (1 serving)
- 1 Piadina
- 30 g Light cream cheese
- 60 g Sliced roast turkey
- 15 g Rocket
- Black pepper to taste
Quantities are for one serving: multiply by the number of people. Calories and macros are computed on the app's food database, ingredient by ingredient.
Method
- Heat a non-stick pan over medium heat and warm the half piadina for 30 seconds per side until flexible.
- Spread the light cream cheese evenly over one side of the warm piadina.
- Lay the turkey slices over the cheese to cover the entire surface.
- Add a handful of fresh rocket and a pinch of black pepper on top.
- Roll the piadina up very tightly to form a long cylinder.
- Slice the roll into rounds about 2 cm thick.
- Thread 3 or 4 rounds onto small wooden skewers and serve.
Tips
- Prepare these in advance and wrap them tightly in foil; they stay fresh for a perfect office snack.
- For extra flavor, you can add a drop of balsamic vinegar inside the roll.
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