Greek yogurt with apple, walnuts and honey
Fresh breakfast: thick Greek yogurt, crunchy apple and walnuts.
414 kcal
29 g protein
48 g carbs
14 g fat
- Time 5 min
- Course Breakfast
- Diet Vegetarian
- Cuisine Mediterranean
- Allergens dairy, tree nuts
Ingredients (1 serving)
- 250 g Greek yogurt 0%
- 1 Apple (180 g)
- 20 g Walnuts
- 15 g Honey
Quantities are for one serving: multiply by the number of people. Calories and macros are computed on the app's food database, ingredient by ingredient.
Method
- Spoon the Greek yogurt into a bowl.
- Wash the apple and cut it into small cubes.
- Roughly chop the walnuts.
- Scatter the apple and walnuts over the yogurt.
- Finish with a drizzle of honey and serve straight away.
Tips
- Choose 0% Greek yogurt: same creaminess, more protein per calorie.
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